Product Description
Cast iron's unparalleled ability to retain heat makes this oven a great choice for slow cooking hearty stews and soups as well as braising and roasting meat and poultry. It pairs an extra-wide cooking surface with sides high enough to contain liquids for braising and simmering. The pan's innovative enamel coating takes cooking with cast iron to the next level with improved performance, style and durability. Lid knob on is made of nickel-plated brass. Made in France. 10" diam. 3 1/2" high. 4-qt. capacity. 10 lb. x 13 oz. with lid.
| List Price: | $240.00 |
| Price: | $229.95 |
| as of Thu, 28 Mar 2013 17:31:22 GMT | |
Product Details
- Amazon Sales Rank: #97526 in Kitchen & Housewares
- Brand: Staub
- Dimensions: 12.00" h x 4.70" w x 13.00" l, 9.00 pounds
Features
- Glossy multi-coat enameling that ensures strength and heat resistance and creates a vibrantly colored "majolique" finish similar in appearance to fine ceramic for oven-to-table presentation.
- Resistant to rust, chipping and cracking, the coating requires no additional seasoning like some other cast-iron pieces.
- The specially formulated black matte interior enamel of each piece contains traces of quartz, giving it additional heat resistance and a rougher surface resulting in better browning.
- The smooth enameled base is compatible with all cooktops, including induction.
- Extra-heavy lid seals in moisture for tender, flavorful results.
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